Scottish-Italian chef Nico Simeone, founder of Six by Nico.

Scottish-Italian chef to 'reinvent' dining with launch debut London site

A new ‘revolving culinary hub’ is set to launch this spring in the heart of London’s Fitzrovia.

Scottish-Italian chef Nico Simeone will open his debut London site of Six by Nico, which aims to ‘reinvent’ the dining experience with a new six course tasting menu every six weeks.

The new eatery, which will occupy the former Zizzi restaurant site at 33-41 Charlotte Street, will offer 80 covers and feature an open kitchen.

The Six by Nico concept began in Nico’s home city of Glasgow in 2017, with the chef’s first London site forming part of a wider portfolio expansion by the group - set to create 40 new jobs across the UK and Ireland.

Chef Nico Simeone commented: “We are very excited to bring an unforgettable culinary experience to London.

“With its central location, Charlotte Street provides us with a great opportunity to join the city’s thriving restaurant scene.

“Restaurant trends are moving towards experiential dining and at Six by Nico our menus are inspired by great memories and interesting stories.

“Our new London restaurant site will create the perfect recipe for an exciting epicurean adventure.”

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