Member Article

Chick 'n' Sours has opened its second outlet in the capital

Fried chicken and sour cocktail restaurant Chick ‘n’ Sours has launched its second venue in London this week at Seven Dials.

The hip eatery has grown out of its first branch in Haggerston, which launched last year, to christen its new 1,025 sq ft site which officially opened last week at 1 Earlham Street in the West End leisure and shopping district.

Featuring space for 40 covers, the new outlet will be serving up the brand’s menu of free-range fried chicken, sides and sour cocktails, with fruit and vegetables sourced from the Keveral Farm organic community in Cornwall.

Carl Clarke of Chick ‘n’ Sours commented: “We couldn’t be happier with the location for our second site in the heart of Central London and we cannot wait to bring our restaurant’s incredible vibe and spirit to the area.

“We are extremely grateful to Shaftesbury for giving us the chance to shine at Seven Dials, and we look forward to being a part of one of the capital’s most formidable dining hotspots.”

Julia Wilkinson, Portfolio & Group Restaurant Strategy Executive at Shaftesbury, which owns the Seven Dials site, added: “We are delighted Chick ‘n’ Sours have joined our brilliant lineup of dining concepts at Seven Dials.

“Their menu is packed with creativity, flavor, and passion for what they do, and we are confident that they will delight Seven Dials Shoppers and food-lovers alike.”

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