Hospitality | Tags

GM Toni Karemanaj, Head Chef Gigi Sedda and Restaurateur Attilio Sergi

Good Friday ‘Fish & Fizz’ at Trattoria 51

(L-R) David Straker, Lee Rycraft (Lloyds Bank) and Johanna Straker

Harrogate wine bar reopens after substantial expansion

Ben and James from The Bodega pub in Newcastle

Bodega retains crown in top industry award
Striking, seven storey atrium

Striking atrium completed at Crowne Plaza Newcastle
JD Wetherspoon is looking to expand one of its Brighton pubs

JD Wetherspoon proposes rooftop bar and hotel for Brighton pub
Flybe’s GM UK (South), Paul Willoughby; and Andrew Harrison, MD London Stansted Airport

Chocolat Chocolat are Flybe’s Cake of the Week
(L-R) Ben From Leeds Feast, Ban from Sukhothai, Councillor Harper, Dew from Sukhothai and Chris Brow

Leeds prepares for month long food and drink festival

Tywarnhayle Inn, Cornwall

DV8 Designs revamps popular Cornwall pub Tywarnhayle Inn
One of RDA's recent renovation projects - Ellerbys Restaurant at York Hospital

Hebburn-based RDA builds on eight years of success
Providing Revenue Management courses in your hotel is thinking long-term.

Revenue Management - Thinking Long Term
Regus Manchester_King Street

Free Business Lounge Access to Manchester Raffle Buyers

CGI of St Mark’s Square development in Bromley

Preto to open at Bromley’s multi-million pound St Mark’s Square development